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Banquet Menu |
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240 South Main Street |
Tel: (508) 278-5518 |
The Cocke 'n Kettle Restaurant is the ideal setting for a memorable celebration of your wedding day. Please call to discover how easy the well planned reception you've always dreamed of can be. |
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| Our Gift To You:
As our gift to you, we present you with a gift certificate to celebrate your first anniversary, by dining in the same romantic elegance that you enjoyed on our wedding date. 10% discount available for weddings also booking a bridal shower or rehearsal dinner |
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Vegetable Crudite with Dipping Sauces $2.75pp International Cheese and Fruit Display with Assorted Crackers $3.25pp Our Famous Bean Relish & Cheddar Cheese with Assorted Crackers $1.50pp |
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(Priced per 100 pieces)
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2006 Prices are subject to
change without notice. |
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Homemade Soup of the Day or Fresh Garden Salad, Freshly Baked Breads and Creamery Butter, Starch, Seasonal Vegetables Freshly Brewed Coffee, Tea, or Decaf Coffee Seafood Selections: Baked Stuffed Jumbo Shrimp $25.00 Fresh Native Swordfish $26.00 Baked Stuffed Boston Scrod with Cracker Crumb Topping $21.00 Baked Stuffed Boston Scrod topped with Lobster Meat $25.00 Baked Stuffed Lobster with Drawn Butter $Request Baked Stuffed Jumbo Shrimp with Filet Mignon $29.00 * * * Meat Selections: Tenderloin of Beef with a Light Mushroom Sauce $29.00 Roast Prime Rib of Beef au Jus $28.00 Roast Sirloin of Beef ~ King Cut $25.00 Queen Cut $20.00 Veal Cutlet Parmesan $22.00 * * * Poultry Selections: Chicken Cordon Bleu $20.00 Stuffed Chicken with Ham & Rice Pilaf $19.00 Breast of Chicken with Bread Stuffing $20.00 *Turkey with Dressing & Gravy $23.00 *Baked Ham with Pineapple Raisin $20.00 |
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2006 Prices are subject to
change without notice |
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$33.00 per person exclusive taxes & gratuities Passed Hors D' Oeuvres Selection: Spinach Triangles Baked Stuffed Mushrooms Florentine * * * Please Choose from the Following: Imported Champagne Toast or Wine Toast * * * Please Choose from the Following: Chef's Selection of Soup of the Day or Fresh Garden Salad, House Dressing * * * Fresh Baked Breads and Creamery Butter Please Choose Up To Two Items: Roast Prime Sirloin Baked Haddock in a Lobster Cream Sauce Boneless Breast of Chicken Supreme Chicken Cordon Bleu * * * Please Choose from the Following: Roasted Italian Potato Whipped Potato Delmonico Potato Baked Potato with Chive Sour Cream * * * Chef's Selection of Vegetable of the Day * * * Freshly Brewed Coffee, Tea, Decaf Coffee * * * Traditional Three Tiered Wedding Cake Display |
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$41.00 per person exclusive taxes and gratuities Wine, Beer & Soda Bar for One Hour * * * Passed Hors D' Oeuvres Selection: Baked Stuffed Mushrooms Assorted Mini Pizzas * * * Please Choose from the Following: Imported Champagne Toast or Wine Toast * * * * * * Please Choose from the Following: Chef's Selection of Soup of the Day or Fresh Garden Salad, House Dressing * * * Fresh Baked Breads and Creamery Butter * * * Imported Italian Pasta Please Choose from the Following: Meat or Marinara Sauce * * * Please Choose Up To Two Items: Roast Prime Sirloin Baked Haddock in a Lobster Cream Sauce Boneless Breast of Chicken Supreme Chicken Cordon Bleu * * * Please Choose from the Following: Roasted Italian Potato Whipped Potato Delmonico Potato Baked Potato with Chive Sour Cream * * * Chef's Selection of Vegetable of the Day * * * Freshly Brewed Coffee, Tea, Decaf Coffee * * * Traditional Three Tiered Wedding Cake Display |
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2006 Prices are subject to
change without notice |
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$60.00 per person exclusive taxes and gratuities Open Bar for One Hour * * * Stationary Display: International Cheese and Fruit Display Vegetable Crudités with Assorted Dips * * * Passed Hors D' Oeuvres Selection: Scallops wrapped in Bacon Mini Spring Rolls Chicken Wings * * * Please Choose from the Following: Imported Champagne Toast or Wine Toast * * * Please Choose from the Following: Chef's Selection of Soup of the Day or Fresh Garden Salad, House Dressing * * * Fresh Baked Breads and Creamery Butter * * * Our Famous Popovers * * * Meal Selection: Stuffed Shrimp and Filet Mignon Chicken Stuffed with Ham and Rice * * * Please Choose from the Following: Roasted Italian Potato Whipped Potato Delmonico Potato Baked Potato with Chive Sour Cream * * * Chef's Selection of Vegetable of the Day * * * Freshly Brewed Coffee, Tea, Decaf Coffee * * * Traditional Three Tiered Wedding Cake Display |
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| 2006
Prices are subject to change without notice Prices do not include Massachusetts Meals, Services & Beverage Tax |
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Dessert Selections:
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| Viennese Dessert Buffet $12.00 per person All Desserts are Homemade in our Bake Shop: Carrot Cake with Cognac Frosting Chocolate Covered Strawberries New York Style Cheesecake Chocolate Nut Brownies Chocolate Mousse Cake Chocolate Trifle Coconut Cream Pie Fresh Fruit Tarts Cream Puffs Eclairs |
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2006 Prices are subject to
change without notice |
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Liquor Service on either a hosted or cash bar basis on the price per person per hour listed below. Cash Bars are charged to the guests at the time of the sale. Running Tabs are not permitted. Premium Open bar by the Hour: First Hour: $12.00 per person Second Hour: $6.50 per person Third Hour: $5.50 per person Each Additional Hour: $4.00 per person *Open Bar cannot exceed five hours Included in all our Bars: Wine: Chardonnay * Merlot * Cabernet * White Zinfandel Soda & Juice Selections: Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Club Soda, Tonic Water, Sweeten & Unsweetened Ice Tea, Sparkling & Still Water, Cranberry Juice, Grapefruit Juice, Orange Juice, Pineapple Juice Beer Selections: Non-Alcoholic Beer, Amstel Light, Heineken, Samuel Adams, Samuel Adams Light, Corona, Bass, Budweiser, Budweiser Light, Miller Light, Coors Light, Becks Drinks By the Gallon: Non-Alcoholic Tropical Fruit Punch, Ice Tea or Lemonade $65.00 per Gallon Champagne Fruit Punch $75.00 per Gallon Warm Apple Cider (seasonal) $45.00 per Gallon Soda Bar all evening $2.75 per person |
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2006 Prices are subject to
change without notice |
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Only open for lunch with
minimum party of 25. |
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