Banquet Menu

240 South Main Street
Uxbridge, MA 01569

Tel: (508) 278-5518
   

 

 

The Cocke 'n Kettle Restaurant is the ideal setting for a memorable celebration of your wedding day. Please call to discover how easy the well planned reception you've always dreamed of can be.

Products and Services included with your event:
  • Personalized Sales Assistant
  • Wedding party Maitre D'
  • Service Coordinator the day of your Reception
  • Coat Room Attendant (seasonal)
  • Five Hour Wedding Reception
  • Room Set Up and Breakdown
  • No Cake Cutting Fee
  • No Bartender Fee
  • Wine or Imported Champagne Toast for the entire reception
  • Formal Gold Plate Presentation for the Bride and Groom
  • Toasting Goblets for the Bride and Groom
  • China, Glassware, Silverware
  • Silver Plated Cake Knife and Server
  • Table Linens and Choice of Color Napkin
  • Carriage Room offers 60" Round Tables to accommodate 8-10 guests
  • The Red Room offers Royal Tables to accommodate 10-12 guests
  • Elegantly Framed Table Numbers
  • Complete Bartender Service
  • Floral Arrangement for Head Table
  • Candlelight Hurricane Globe & White Candles for each table
  • Candles for each table
  • Impeccable Landscaped Grounds for Photographs
Our Gift To You:

As our gift to you, we present you with a gift certificate to celebrate your first anniversary, by dining in the same romantic elegance that you enjoyed on our wedding date.

10% discount available for weddings also booking a bridal shower or rehearsal dinner

Stationary Cold Displays


Vegetable Crudite with Dipping Sauces
   $2.75pp

International Cheese and Fruit Display with Assorted Crackers
   $3.25pp

Our Famous Bean Relish & Cheddar Cheese with Assorted Crackers
   $1.50pp

Passed Hors D'Oeuvres
(Priced per 100 pieces)

Chicken Wings $195.00   Mini Meatcakes $195.00
Quiche Lorraine $195.00   Mini Egg Rolls $195.00
Mushroom Florentine $195.00   Seafood Pastry Puffs $195.00
Homemade Italian Sausage $195.00   Mini Gourmet Pizza $195.00
Spinach Triangles $215.00   Chicken Kebabs $215.00
Shrimp Cocktail $225.00   Mini Crab Cakes $225.00
Clams Casino $225.00   Coconut Crusted Shrimp $225.00
Baked Stuffed Mushrooms $215.00   Bacon wrapped Scallops $215.00
Little Necks on the Half Shell $225.00    Mini Franks in a Blanket $195.00  
 Tomato and Basil Brushetta $195.00     Brie & Raspberry in Phyllo $195.00 
 Swedish Meatballs $195.00     Crab Rangoons $215.00 

2006 Prices are subject to change without notice.
Prices do not include Massachusetts Meals, Services & Beverage Tax


Entrée Selections

Entrée Selections All entrees are served with your choice of:
Homemade Soup of the Day or Fresh Garden Salad,
Freshly Baked Breads and Creamery Butter, Starch, Seasonal Vegetables
Freshly Brewed Coffee, Tea, or Decaf Coffee

Seafood Selections:
Baked Stuffed Jumbo Shrimp $25.00
Fresh Native Swordfish $26.00
Baked Stuffed Boston Scrod with Cracker Crumb Topping $21.00
Baked Stuffed Boston Scrod topped with Lobster Meat $25.00
Baked Stuffed Lobster with Drawn Butter $Request
Baked Stuffed Jumbo Shrimp with Filet Mignon $29.00
* * *

Meat Selections:
Tenderloin of Beef with a Light Mushroom Sauce $29.00
Roast Prime Rib of Beef au Jus $28.00
Roast Sirloin of Beef ~ King Cut $25.00 Queen Cut $20.00
Veal Cutlet Parmesan $22.00
* * *

Poultry Selections:
Chicken Cordon Bleu $20.00
Stuffed Chicken with Ham & Rice Pilaf $19.00
Breast of Chicken with Bread Stuffing $20.00
*Turkey with Dressing & Gravy $23.00
*Baked Ham with Pineapple Raisin $20.00

2006 Prices are subject to change without notice
* Minimum requirement of 25 orders for this food item
Prices do not include Massachusetts Meals, Services & Beverage Tax


Grand Kettle Reception Package
$33.00 per person exclusive taxes & gratuities

Cocktail Hour
Passed Hors D' Oeuvres Selection:

Spinach Triangles
Baked Stuffed Mushrooms Florentine
* * *

Please Choose from the Following:
Imported Champagne Toast
or
Wine Toast
* * *

Please Choose from the Following:
Chef's Selection of Soup of the Day
or
Fresh Garden Salad, House Dressing
* * *

Fresh Baked Breads and Creamery Butter

Please Choose Up To Two Items:
Roast Prime Sirloin
Baked Haddock in a Lobster Cream Sauce
Boneless Breast of Chicken Supreme
Chicken Cordon Bleu
* * *

Please Choose from the Following:
Roasted Italian Potato
Whipped Potato
Delmonico Potato
Baked Potato with Chive Sour Cream
* * *

Chef's Selection of Vegetable of the Day
* * *

Freshly Brewed Coffee, Tea, Decaf Coffee
* * *

Traditional Three Tiered Wedding Cake Display

Elite Kettle Reception Package
$41.00 per person exclusive taxes and gratuities

Cocktail Hour:
Wine, Beer & Soda Bar for One Hour
* * *

Passed Hors D' Oeuvres Selection:
Baked Stuffed Mushrooms
Assorted Mini Pizzas
* * *

Please Choose from the Following:
Imported Champagne Toast
or
Wine Toast
* * *

* * *
Please Choose from the Following:

Chef's Selection of Soup of the Day
or
Fresh Garden Salad, House Dressing
* * *

Fresh Baked Breads and Creamery Butter
* * *

Imported Italian Pasta
Please Choose from the Following:
Meat or Marinara Sauce
* * *

Please Choose Up To Two Items:
Roast Prime Sirloin
Baked Haddock in a Lobster Cream Sauce
Boneless Breast of Chicken Supreme
Chicken Cordon Bleu
* * *

Please Choose from the Following:
Roasted Italian Potato
Whipped Potato
Delmonico Potato
Baked Potato with Chive Sour Cream
* * *

Chef's Selection of Vegetable of the Day
* * *

Freshly Brewed Coffee, Tea, Decaf Coffee
* * *

Traditional Three Tiered Wedding Cake Display

2006 Prices are subject to change without notice
Prices do not include Massachusetts Meals, Services & Beverage Tax


Gold Kettle Reception
$60.00 per person exclusive taxes and gratuities

Cocktail Hour:
Open Bar for One Hour
* * *

Stationary Display:
International Cheese and Fruit Display
Vegetable Crudités with Assorted Dips
* * *

Passed Hors D' Oeuvres Selection:
Scallops wrapped in Bacon
Mini Spring Rolls
Chicken Wings
* * *

Please Choose from the Following:
Imported Champagne Toast
or
Wine Toast
* * *

Please Choose from the Following:
Chef's Selection of Soup of the Day
or
Fresh Garden Salad, House Dressing
* * *

Fresh Baked Breads and Creamery Butter
* * *

Our Famous Popovers
* * *

Meal Selection:
Stuffed Shrimp and Filet Mignon
Chicken Stuffed with Ham and Rice
* * *

Please Choose from the Following:
Roasted Italian Potato
Whipped Potato
Delmonico Potato
Baked Potato with Chive Sour Cream
* * *

Chef's Selection of Vegetable of the Day
* * *

Freshly Brewed Coffee, Tea, Decaf Coffee
* * *

Traditional Three Tiered Wedding Cake Display

2006 Prices are subject to change without notice
Prices do not include Massachusetts Meals, Services & Beverage Tax

Dessert Selections:

French Vanilla Ice Cream $2.25
French Vanilla Ice Cream Puff with Chocolate Sauce $2.50
Apple Pie a la Mode $2.75
Peppermint Stick Ice Cream with Fudge Sauce $2.50
Fresh Fruit Strawberry Sundae $2.50
Chocolate Fudge Parfait $2.50
Nut Brownie Sundae $2.75
Cheesecake with Strawberries $4.25
Lemon Citron Mousse $2.25
Carrot Cake with Cognac Frosting $4.25
Viennese Dessert Buffet
$12.00 per person
All Desserts are Homemade in our Bake Shop:
Carrot Cake with Cognac Frosting
Chocolate Covered Strawberries
New York Style Cheesecake
Chocolate Nut Brownies
Chocolate Mousse Cake
Chocolate Trifle
Coconut Cream Pie
Fresh Fruit Tarts
Cream Puffs
Eclairs

2006 Prices are subject to change without notice
Prices do not include Massachusetts Meals, Services & Beverage Tax


Beverage Service
Liquor Service on either a hosted or cash bar basis

Hosted Bars are charged to the host based
on the price per person per hour listed below.
Cash Bars are charged to the guests at the time of the sale.
Running Tabs are not permitted.

Premium Open bar by the Hour:
First Hour: $12.00 per person
Second Hour: $6.50 per person
Third Hour: $5.50 per person
Each Additional Hour: $4.00 per person
*Open Bar cannot exceed five hours

Included in all our Bars:
Wine:
Chardonnay * Merlot * Cabernet * White Zinfandel

Soda & Juice Selections:
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Club Soda, Tonic Water, Sweeten & Unsweetened Ice Tea, Sparkling & Still Water, Cranberry Juice, Grapefruit Juice, Orange Juice, Pineapple Juice

Beer Selections:
Non-Alcoholic Beer, Amstel Light, Heineken, Samuel Adams, Samuel Adams Light, Corona, Bass, Budweiser, Budweiser Light, Miller Light, Coors Light, Becks

Drinks By the Gallon:
Non-Alcoholic Tropical Fruit Punch, Ice Tea or Lemonade $65.00 per Gallon Champagne Fruit Punch $75.00 per Gallon Warm Apple Cider (seasonal) $45.00 per Gallon
Soda Bar all evening $2.75 per person

2006 Prices are subject to change without notice
Prices do not include Massachusetts Meals, Services & Beverage Tax


Enhancements

At the Table:
Sliced Lemon in water glass $.50 per person
Fresh Raspberry or Strawberry with Toast $.50 per person
Bean Relish and Cheddar Cheese at Tables $1.50 per person
Arrangements are available for each table starting at $30.00 per table
Bottles of Wine at the Table please refer to our wine list

Alternative Courses:
New England Clam Chowder $4.00 per person
Traditional Caesar Salad with Croutons $4.00 per person
Pasta Course with Marinara or Meat Sauce $4.00 per person

Enhancements with Dinner:
Popovers to be served with Dinner $.50 per person
Green Beans Polonaise $1.50 per person
Broccoli au Gratin $1.50 per person
Spinach au Gratin $1.50 per person
Zucchini Italian $1.50 per person
Our Famous Baked Stuffed Potato $1.50 per person

Wedding Cake Garnishes:
Chocolate Covered Strawberry with your wedding cake $1.95 per person
Lemon Citron Mousse $1.50 per person
Strawberry Coulis or Chocolate Sauce $1.25 per person
French Vanilla Ice Cream $2.00 per person
Fresh Berries $2.25 per person
Platters of Assorted Mini Pastry served at the table $5.00 per person

Only open for lunch with minimum party of 25.

2006 Prices are subject to change without notice
Prices do not include Massachusetts Meals, Services & Beverage Tax